It’s made with 3 kinds of dashi-broth such as bonito stock, scallop stock and kelp stock, also yuzu juice is added. This flavorful Ponzu is great for cold udon, pickles, salad and hot-pot etc..
It’s made with 3 kinds of dashi-broth such as bonito stock, scallop stock and kelp stock, also yuzu juice is added. This flavorful Ponzu is great for cold udon, pickles, salad and hot-pot etc..