Boiling time is only 90 seconds! It doesn’t melt even when it is boiled. The flavor penetrates well with keeping its shape. Great for soup, stew, curry, hot-pot and oshiruko etc.. *- Gluten free.
Boiling time is only 90 seconds! It doesn’t melt even when it is boiled. The flavor penetrates well with keeping its shape. Great for soup, stew, curry, hot-pot and oshiruko etc.. *- Gluten free.