Langue roll — Made with 36% Hokkaido butter. A rich aroma and a rich flavor!
Lemand Butterscotch — Layers of crepe dough baked with richly kneaded butterscotch made from fermented butter!
Langue roll — Made with 36% Hokkaido butter. A rich aroma and a rich flavor!
Lemand Butterscotch — Layers of crepe dough baked with richly kneaded butterscotch made from fermented butter!